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Steak Kabobs


This is a Sponsored post written by me on behalf of TUMS. All opinions are 100% mine.
Grilling season is finally here! Along with picnics and family cookouts. All that good food surely has some spicy seasoning to go along with it. Thank goodness for Tums. When I am pregnant, I live on the stuff. I keep it in my medicine cabinet and also in my night stand. I actually like the taste of them. The tropical is my favorite. Now you can get a TUMS Free Roll at Walmart when you buy Tums, while supplies last. Walmart is the best place to stock up on Tums.
I made some Steak Kabobs and they were spicy! My husband loves spicy food, but me... not so much. I can only handle a little kick. Tums were there to save the day.





Ingredients
2 lbs Sirloin steak, cut into bite sized pieces
1 bell pepper
8 oz. whole mushrooms
1 onion
1 pkg. Grill Mates Montreal Steak Marinade plus ingredients called for on package
wooden skewers (soak in water for 30 minutes so they don't burn)
Directions
  • Mix together the marinade ingredients.
  • Place meat in a large resealable bag.
  • Pour marinade over meat and let sit for 15 minutes.
  • Assemble shish kabobs by sliding on steak veggies.
  • Place on a grill and cook until done, turning every so often.


And these were spicy to me! Good thing I had my Tums nearby.



I get an upset stomach if I eat too much greasy food, or if I eat past 8:00 pm. No joke. Sometimes it can't be helped and I am miserable. That's when I reach for the Tums. They totally help! So head over to Walmart and get some Tums for the Summer season of food!
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