For May's Chocolate With Francois challenge, Linda at Diva Weigh selected Chocolate Blinis. Traditionally, blinis are made with yeast and are served with caviar and sour cream, but in this case, they are leavened with whipped egg whites, and are definitely more sweet than savoury. Essentially, these are light, fluffy little pancakes, that are incredibly chocolatey.
The batter came together
