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Showing posts with label stew. Show all posts
Showing posts with label stew. Show all posts

Gluten-Free Chicken Chili with White Beans, Sweet Potato and Lime

Gluten free chicken chili with white beans
Gluten-Free Goddess chicken chili with white beans.
Game day looms. Tight ends are tightening. Quarterbacks are quarterbacking. And after that field goal miss by the Ravens at the last Patriot's game, kickers are praying to the football gods they won't be called in for a chip-shot, with 11 seconds to spare, in the season finale known as The Super Bowl. Do I sound like I know what I am talking about? I don't. I just overheard some manly sporty banter over lunch. To which I smiled politely.

And reached for a pickle.

Even after watching every episode of Friday Night Lights, I still don't understand a down. Football is a mystery. Back fields in motion. Penalties! Off sides. Snap. Blitz. Gotta love the lingo.

It's a language alluringly foreign to me.

Like math.

Or for some, perhaps it's akin to say, abstract expressionism.


Thing is, I get negative space. In my bones. This is my territory. Now you're talkin' my language. I appreciate analogous color. Gesture. Tooth. Value verses tone. The sensual beauty of surface. The seduction of action. The painter's hand. Unprimed and primed. Gels, and viscosity. Transparency and opacity. Cool against warm. Lost and found edges.


Though it's not all yin yang, a wrestle of opposites.

As in football- and life- painting is a focus of expression, sometimes true and authentic, and sometimes disappointingly off the mark.

Like that Ravens field goal.

We try. We sometimes miss. But what matters is- we make the effort. And that is all we can do. We kick the ball. We brush wet paint. We string words into a lyric. We make chili.

And sometimes?

We get a winner.

And if not?

Tomorrow is another day.


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Gluten-Free Slow Cooker Stew with Sausage

Gluten free stew recipe for the slow cooker - with vegan options
Hearty and tasty gluten-free slow cooker stew.

Here's a bright and delicious slow cooker stew recipe with sausages - and it's tasty using any sausage you choose, from free-range roaming buffalo to furry-friendly vegan. Scrumptious. Seriously. Make it for the Big Game. You know, the one with a pigskin ball and helmeted men in shiny tights. Throw all the ingredients in a Crock Pot and go root for your favorite tight end. Make a hot artichoke dip and grab some gluten-free chips. Game on.

Go Cubs!

Okay I confess. I'm not watching the game. Game fever is something utterly, totally beyond me. Apparently I lack a few mirror neurons. Sports? Yawn. I dare you to make me comprehend football. Go ahead. Try. Many have tread that tortuous path and failed, my friend. Great minds have worked tirelessly to convey the rules, to communicate the strategy. The triumph. The back field in motion and the blitz.

But what they don't realize? Deep down inside my private tiny girl heart- my neurons don't CARE. They really don't. And I know you think that if only I let you explain The Game to me I would finally, miraculously, ecstatically get it! And paint my face red and blue, but. It's never going to happen.

It's a non-conforming neuron issue.

So, the Patriots? Are they the soccer team Mel Gibson coaches? Excuse me while I alphabetize my spice rack.


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Gluten-Free Chili - Our Favorite Recipe

Fabulous gluten-free chili
Our favorite gluten-free chili- hearty winter comfort.




FADE IN:

INT. 5TH FLOOR APARTMENT - DAY


A chilly winter light slices into a SANTA MONICA apartment and illuminates every cobweb. (Obviously, a certain individual has been neglecting house work again). Said individual sighs audibly. Glances sideways into the mirror hanging above the kitchen sink cluttered with coffee spoons, grilled cornbread crumbs and half-filled tea mugs. She could never pass for Martha Stewart. Not in a million years.


DISHEVELED GLUTEN-FREE GODDESS

Good gravy. Look at all the dust balls.


STEVE (HUSBAND)

So what. What's a dust bunny or two?

(glancing up from his laptop)

I’ll vacuum later. Or next Tuesday.



DISHEVELED GLUTEN-FREE GODDESS

My hero.


(dragging out the Crock Pot from under the sink)

This calls for chili.


FADE TO BLACK



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Karina's Roasted Hatch Chile Stew with Sweet Potato, Corn + Lime

Scrumptious slow cooker stew with roasted chiles, ground turkey, sweet potato and lime
Scrumptious slow cooker stew with roasted chiles, sweet potato and lime

Ho-la! It's that time of year again. The annual roasted Hatch chile madness is upon us here in chile blessed New Mexico. You can smell the intoxicating smoky-sweet scent of roasting green chiles everywhere you go. Even Walmart. Seriously. There's a roaster out front in the baking hot Espanola Walmart parking lot as we speak, firing it up, doing his New Mexican green chile roasting thing, turning his dented blackened barrel over a fire. Wiping his brow. Slugging down his cola. People are lined up waiting for their batch. Inside the store's entrance stacks of crated fresh chiles dominate the floor space like so many Stanley Kubrick obelisks (cue music).

If you live in Nuevo Mexico, you worship at the Sacred Temple of the Holy Chile Pepper.

The devotion to roasted chile runs deep in these parts and yes, it's with an e never with an i; if you call chile chili in these parts you may as well kiss your white bread tuchas good-bye, pendajo, because you'll be laughed out of the state. Shunned. Scorned. These folks get very serious about their autumn roasted chile. Don't mess with 'em.

It's harvest time.



Roasted Hatch Chiles and Limes

A bowl of warm fresh roasted Hatch chiles.


Gallon size freezer bags are out of stock. I kid you not. There's not a freezer bag to be had for miles. Chile lovers around here freeze enough roasted chiles to last a year (they buy an extra freezer just for chile) though I overheard one woman complaining that her chile stash never lasts more than nine months.

Yeah, nodded her comadre. We always run out in June, she said. And then it's so hard to wait.

If you're up to roasting your own chiles, you can do it on the grill or even over an open flame like Elise does at Simply Recipes; here's her How to Roast Chile Peppers Over a Gas Flame. After roasting, cool and peel; then stem, seed and chop.


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New Mexican Stew with Ground Turkey + Green Chiles

New Mexican Stew with turkey, green chiles, and lime #glutenfree
Slurp worthy green chile stew with turkey.

Dust off the slow cooker.


Looking for a simple but truly fabulous slow cooker recipe to warm you up? Here is one my favorites. A New Mexican style stew with budget-friendly ground turkey spiked with roasted green chiles, lime, and cilantro. Make it as mild or as spicy as your taste buds prefer. It's perfect comfort food for any time of year.

Need more slow cooker inspiration? Check out the tasty gluten-free cookbook Make it Fast, Cook it Slow by fellow food blogger Stephanie O'Dea.


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Cranberry Buffalo Roast Stew

Gluten free buffalo stew with cranberries
A hearty gluten-free Crock Pot stew to warm your celiac soul.

What could be more comforting as we face the chilly New Year than a slow roasted one-dish supper? Not to mention, easier. Especially after all the hustle and bustle of last week's holiday celebrations. All the sugar. And latkes. And eggnog. And hoopla. I'm exhausted just imagining it. So I'll stop. And share a recipe instead- a tasty little number I tossed together in my trusty Crock Pot over the weekend- a cranberry laced stew that cooked its sweet 'n savory heart out while I worked on creating more print-friendly recipes for you.

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Gluten-Free Soup, Stew and Chili Recipes


Our Favorite

Gluten-Free Soup, Stew and Chili Recipes


Here is a collection of my favorite gluten-free soups, stews and chili recipes here on Gluten-Free Goddess®. Warm up body and soul with one of these hearty slurp-worthy bowls of comfort. There's nothing like soup. And from a can doesn't count.

Many of these favorites are made in a slow cooker for easy, year round cooking.




 





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Beef Stew

Easy tasty gluten-free beef stew
A gluten-free beef stew recipe to warm your bones.

This recipe is a surprise- even to me. Beef stew? You wouldn't expect a Vegetarian Goddess to create and fall in love with a beef stew recipe, but that is precisely what happened this weekend. Shocking?

Tell me about it.

Just when you think you've got your life all figured out, and your tastes and preferences arranged in a tidy packet of self-identification and veggie piety- all Hades breaks loose. Celiac. Food allergies. Broken hip.

Suddenly, your food-world view is quite literally flipped on its leafy little head.

So, after my orthopedic surgeon's instructions to "eat lots of animal protein" to support the healing of my hip fracture, my husband and I decided to try our collective hands at making our very first beef stew together.

The first beef stew of our marriage.

And what did I do as I spooned the first taste into my hesitant, quivering lips? Gentle Reader, I swooned like a virgin in a bodice ripper. I sighed. I grew faint with pleasure. I slurped. Oh my! I murmured through one spoonful after another. Wow, said my partner in crime. This is mighty damn tasty.

You could have knocked us over with a feather.

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