Got leftover meatloaf? Make a shepherd's pie, Baby |
I'll just say it. If you like comfort food you're gonna love this meatloaf pie recipe with a mashed gold potato crust. It's simple, hearty comfort food. Because I'm a home-style cook. I'm no chef. I know my way around a kitchen but eviscerating a chicken? I'll pass. And I've never been attracted to truffles. I could care less about honing my knife skills. I chop slow and steady. Without fanfare.
My soul is built for comfort not for speed.
Read more + get the recipe >>
My soul is built for comfort not for speed.
No comments:
Post a Comment